
-
Black Truffle-Zakynthian Prentza Cheese Foam-Lime Sauce-Crispy Bread -
Cereal Crust-Pineapple and Chilli Marmalade -
Tsipouro-Thyme-Lime-Sesame Seeds-Tortilla Chips -
Parmesan Panna Cotta-Black Garlic-Truffle-Truffle Mayonnaise-Mizuna-Honey Vinaigrette -
Leche De Tigre-Red Pepper Ajvar-Fried Onion-Chilli-Flying Fish Roe -
Verdea Wine-Tomato-Pepperoncino-Smoked Paprika-Chorizo -
Fava Santorini Beans-Zakynthian Wateronion Puree-Sweet Red-Pepper Drops-Caramelised Baby Tomato-Balsamic Vinaigrette -
Avocado-Tomato-Cucumber-Red Pepper-Quinoa-Soft Shell Crab-Horseradish-Yuzu Sauce -
Selected Cheeses and Delis from around the World -
Applewood Smoked Octopus-Calamari Seasoned with Smoked Paprika-Crayfish-Prawns Seasoned with Ouzo-Steamed Mussels-Wakame-Bruschetta with Pepper Cream and Eel -
Homemade Cucumber Pickle-Onion Pickle-Baby Buffalo Mozzarella-Carob Rusks-Caperberries-Olive Tapenade -
Honey-Sesame "Pasteli"-Zakynthian Graviera Cheese-Beef Pastrami-Sesame Bread-Molasses Vinaigrette -
Green Apple-"Anthotyro" Cheese-Mesclun-Walnut-Balsamic Vinaigrette -
Green Salad-Avocado-Grilled Pumpkin-Mango-Turnip-Citrus Vinaigrette -
Black Garlic Cream-Black Truffle-Parmesan Biscuit -
Prawns-Crayfish-Seashells-Tomato-Crayfish Bisque -
Sundried Tomato-Mushrooms-Smoked Metsovone Cheese Cream -
Traditional Handmade Cretan Pasta-Sundried Olives-Basil-Garlic-Feta Cheese -
Silky Cauliflower Puree-Broccolini -
Confit Garlic-Mussels-Beetroot Puree-Vitelotte Potato Puree-Beetroot -
Smoked Tomato Gazpacho-Sautéed Spinach-Basil Oil-Crispy Prosciutto -
Parsnip Puree-Shiitake Mushrooms with Herbs-Cabernet Cocoa Sauce -
Seasoned with Balsamic Vinegar with Thyme Honey-Pineapple-Chilli-Celery Root Puree-Pop Corn-Honey Sauce -
Apple Cream-Sautéed Kale-Green Soyabeans-Zakynthian Raisin Sauce -
Caramelised Onion-Ajvar-Feta Cheese Mousse-Caramelised Tomato-Onion Flakes -
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Tahini with Orange-Coconut-Caramelised Hazelnuts-Chocolate Sauce-Oreo Biscuit-Vanilla Madagascar Ice Cream -
Salted Caramel Ice Cream-Caramel Pearls-Toffee -
Vanilla-Houndberry and Rose-Blueberry-Blackberry-Raspberry Sorbet -
Almond Cream-Mango and Passion Fruit Compote-Mango Rum Coulis-Mango Ice Cream-Passion Fruit Pearls -
Green Apple-Mesclun-Walnut-Balsamic Vinaigrette -
Homemade Cucumber Pickles-Zakynthian Wateronion Pickles-Carob Rusks-Caperberries-Samphire -
Green Salad-Avocado-Mango-Turnip-Citrus Vinaigrette -
Traditional Handmade Cretan Pasta-Sundried Olives-Basil-Garlic -
Aubergine-Caramelised Onion-Ajvar-Tomato sauce-Onion Flakes -
Almond Cream-Mango and Passion Fruit Compote-Mango Sorbet -
WINDMILL ΒΑΥ HOTEL
Argasi . Zakynthos . Greece . 29100
T . +30 2695 024810
info@anadalis.gr
MONDAY - SUNDAY 6PM - 12PM