Our Menu

The traditional side of Anadalis

  • All the elements of the Mediterranean from the starters to the main dishes and the desserts, will accompany your fascinating journey of searching new flavours!

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STARTERS

  • SOUP OF THE DAY

    - €5

  • BRUSCHETTA THREE WAYS

    marinated tomatoes-creamy goats cheese-capers, mozzarella-pesto-rocket, pepper cream-manouri cheese-prosciutto - €5.5

  • CHICKEN TART

    with metsovone cheese, red peppers and tomato pesto - €6

  • WILD MUSHROOMS

    sauteed with a lemon and garlic sauce - €5.2

  • GRAVIERA CHEESE STICKS

    in a cereal crust with a sweet and sour pepper dip - €6

  • GRILLED HALLOUMI

    with grilled vegetables and prosciutto - €6.6

  • STEAMED MUSSELS

    in white wine with fresh tomatoes, onions and herbs - €8.5

  • GRILLED OCTOPUS SOUS VIDE

    seasoned with ouzo, yellow split pea puree and sundried tomato tapinade - €12.5

  • PRAWN LOLLIPOPS

    caramelized in herb vinegar with tomato marmalade - €8

  • "MEZE" PLATE (for 1) (for 2)

    graviera, metsovone, parmezan, prosciutto, apaki, olives, pickled vegetables, spicy cream cheese, small tomato bruscetta - €7.5/€15

  • SEAFOOD PLATTER (for 2 people)

    Prawns seasoned in ouzo, steamed mussels, fried calamari, seaweed salad with smoked mackerel, bruscetta with fish roe, anchovies in the oven with vegetables and herbs - €26

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SALADS

  • GREEK SALAD

    tomato, cucumber, red pepper, onion, capers, ntakos, samphire, feta cheese and oregano - €7

  • CHICKEN AND SPINACH SALAD

    beetroot, katiki domokou, walnuts and almonds and sundried tomato vinaigrette - €7.9

  • ROCKET SALAD

    with tomatoes three ways, zakynthian graviera cheese, prosciutto, dried figs and grape molasses dressing - €8.2

  • GREEN SALAD WITH SALMON TATAKI

    with avocado, orange, cashew nuts and orange-balsamic dressing - €9

  • GREEN SALAD WITH BEEF FILLETS

    Grilled florina red peppers, anthotiro cheese, peanuts and lemon vinaigrette - €9.5

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PASTA n RISOTTO

  • VEGETABLE LINGUINE

    with courgette, carrot, onions, peppers, cherry tomatoes confit and herbs - €8

  • LINGUINE BOLOGNESE

    - €8

  • SALMON TAGLIATELLE

    with onion, peppers, orange, dill and cream cheese - €14

  • WILD MUSHROOM RISOTTO

    with herbs truffle oil - €11.5

  • THREE GRAIN RISOTTO WITH BEEF RAGU

    with rosemary and parmezan tuiles - €12.5

  • LINGUINE or RISOTTO "ANADALIS"

    with prawns, mixed shellfish, peppers, dried olives in a tomato sauce - €14.5

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MAIN COURSE

  • CHICKEN FILLET

    with a lemon sauce and vegetable style "spaghetti" - €9

  • BRAISED PORK SHANK

    with beer, rosemary and honey served with grilled vegetables - €11

  • RACK OF LAMB IN A HERB CRUST

    with sauted polenta, chickpea puree, caramelised tomatoes and mavrodafni wine sauce - €17.5

  • PORK CHOP SOUS VIDE

    with parsnip, baby carrots, sauteed ratte potatoes and BBQ sauce - €14.5

  • GRILLED SALMON

    with guacamole and steamed vegetables - €14.5

  • SAUTEED SEABASS

    with romesco sauce, sauteed spinach, lemon and herbs - €14.00

  • FISH OF THE DAY ON THE GRILL (for 2 people)

    - €50

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SELECTED BEEF CUTS

  • T-BONE STEAK DRY AGED 60 DAYS 500 gr

    - €28

  • PICANHA BLACK ANGUS 700 gr (for 2 people)

    - €36

  • FLANK STEAK BLACK ANGUS 250 gr

    - €22

  • BEEF FILLET 250 gr

    - €19.5

  • RIBEYE BLACK ANGUS 300 gr

    - €24

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Farma Bralou

  • BLACK ANGUS

    High-quality meat that is considered the best in the world! -

  • DRY AGED

    The dry aging process creates high-quality meat, tenderer and richer in flavour. -

  • SIDES

    Potatoes pont-neuf, grilled vegetables, green salad, sauteed mushrooms, mac & cheese with tortellini, mash potato with truffle -

  • SAUCES

    Mavrodafni wine sauce, pepper sauce, blue cheese sauce, bearnaise sauce -

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DESSERTS

  • WARM APPLE CRUMBLE

    with salted caramel ice cream and butterscotch sauce - €6,5

  • CREAM CATALANA

    with forest fruit - €6

  • PAVLOVA WITH CREAM CHEESE

    with caramelized strawberries, blueberries and red fruits - €7

  • CHOCOLATE SOUFFLE

    with vanilla ice cream, waffle crumbs and caramel - €8

  • ICE CREAM / SORBET SELECTION

    vanilla, chocolate, salted caramel, lemon sorbet, mango sorbet, raspberry sorbet - €2.5

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CONTACT US

WE WOULD BE PLEASED TO HAVE YOU AS OUR GUESTS

WINDMILL ΒΑΥ HOTEL

Argasi . Zakynthos . Greece . 29100

T . +30 2695 024810

info@anadalis.gr

MONDAY - SUNDAY 6PM - 12PM